Anna, Meet Pavlova

this is ballerina, anna pavolva

this is scrumptious dessert, pavlova

i made this one!

apparently, the ballerina’s name is pronounced as in the russian:

/ˈpɑːvləvə/

while the food is pronounced as in the incorrect english pronunciation of the russian:

/pɑːvˈloʊvə/

this cloud of meringue, whipped cream, and berry goodness is said to have originated in either

australia

or new zealand

(which we know are the same thing anyway)

the dessert is often topped with kiwis

so i think bret and jemaine take the cake

(or cookie, as the case may be)

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